Healthy Chocolate Bonbons

I’ve made many variations of my healthy chocolates over the years. Here’s my latest iteration, using a basic foundation, then “dipping” them in an assortment of toppings: hemp seeds, coconut, dried cranberries, dried goji berries, freeze-dried pomegranate perils (seeds), cashews (since I used cashew butter this time). I brushed some…

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Rosemary Garlic Roast Chicken

This is my go-to chicken recipe. You can use any fresh herb or combination, or skip the herbs and garlic altogether for a simple salt and pepper chicken. Either way, the instructions will teach you how to make a moist-on-the-inside and crisp-on-the-outside chicken! The number of people served is approximately what we get out of it.

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Radish and Cream Cheese Sandwich

Radishes are in season during the cool weather of spring and fall. Once exposed to long periods of warm weather, the spicy heat of the radish intensifies, sometimes to the point of becoming inedible. Radishes are easy to grow, but once they’re ready to pick, you could end up with…

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